BLGY2142
Module Reading List
Dr Henry Greathead
H.M.R.Greathead@leeds.ac.uk
Tutor information is taken from the Module Catalogue
RECOMMENDED TEXTBOOKS
Cheeke, R. and Dierenfeld, E.S. (2010). Comparative animal nutrition and metabolism Wallingford: CABI, 2010.
Sherwood L., Klandorf H. & Yancey P.H. (2013). Animal Physiology: From Genes to Organisms (2nd edition). Brooks/Cole, Cengage Learning
Martini F.H., Nath J.L. & Bartholomew E.F. (2015). Fundamentals of anatomy & physiology (10th edition). Pearson Education Ltd, Harlow.
McDonald P., Greenhalgh J.F.D., Morgan C.A., Edwards R.A., Sinclair L. & Wilkinson R. (2011). Animal nutrition.(7th edition), Pearson Education, London
Rose S.P. (1997). Principles of poultry science. CAB International, Oxford.
The Ruminant animal : digestive physiology and nutrition (ed. D.C. Church, 1988). Prentice Hall, New Jersey.
Van Soest, P.J. (1982). Nutritional ecology of the ruminant : ruminant metabolism, nutritional strategies, the cellulolytic fermentation, and the chemistry of forages and plant fibers (2nd edition). Cornell University Press, Cornell.
Hofmann R.R. (1989). Evolutionary steps of ecophysiological adaptation and diversification of ruminants: a comparative view of their digestive system. Oecologia. 78; 443-457.
Jones, A., Reed, R. and Weyers J. (2002). Practical Skills in Biology (3rd edition). Pearson Educat, Harlow
This list was last updated on 02/09/2019