FOOD2215
Module Reading List

Principles of Research: Diet in Populations, 2021/22, Semester 1
Dr Charlotte Evans
C.E.L.Evans@leeds.ac.uk
Tutor information is taken from the Module Catalogue

Judith L. Buttriss (Editor), Ailsa A. Welch (Editor), John M. Kearney (Editor), Dr. Susan A. Lanham-New (Editor). Public health nutrition., 2nd Edition. ISBN: 978-1-118-66097-3. June 2017, Wiley-Blackwell

Julie A. Lovegrove (Editor), Leanne Hodson (Editor), Sangita Sharma (Editor), Dr. Susan A. Lanham-New (Editor). Nutrition research methodologies ISBN: 9781118554593 (e-book). March 2015, ©2014, Wiley-Blackwell

Michael Nelson (Author). Statistics in Nutrition and Dietetics. January 2020. Wiley-Blackwell

This list was last updated on 13/08/2020